Ro Ma Gelato is primarily engaged in ice cream and frozen desserts activity. Its headquarters is located in Dki Jakarta. The company was founded in 2012. Ro Ma Gelato was founded by culinary enthusiasts Roni and Maria, who shared a passion for creating authentic Italian gelato with a local twist. The company specializes in producing high-quality gelato and sorbet, using fresh, locally sourced ingredients to ensure rich flavors and creamy textures. Ro Ma Gelato operates several branches across Indonesia, with a strong presence in major cities such as Jakarta, Bandung, and Surabaya. The company has also expanded its reach by establishing partnerships with local cafes and restaurants, offering their gelato as a premium dessert option. The main product lines include classic gelato flavors like chocolate, vanilla, and pistachio, as well as innovative creations such as durian gelato and matcha sorbet. Ro Ma Gelato is known for its signature brand, "Gelato di Roma," which has become synonymous with quality and authenticity in the Indonesian market. While the company primarily focuses on the domestic market, it has begun exploring opportunities for international expansion, particularly in Southeast Asia. Ro Ma Gelato is a member of the Indonesian Ice Cream Association, which helps it stay connected with industry trends and best practices. With a commitment to sustainability and community engagement, Ro Ma Gelato aims to promote the art of gelato making while supporting local farmers and suppliers. The company's mission is to bring a taste of Italy to Indonesia, one scoop at a time, while maintaining a focus on quality and customer satisfaction.
Headquarters
Taman Surya 1, Blok AA, No. 3, RT 004, RW 002
West Jakarta; Jakarta;
Postal Code: 11460
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